

Leslie Segrete
Leslie Segrete (Trading Spaces, While you were out) hosted the launch for Mode’s innovative new recycling units, a savvy new way to stay organized and clutter-free.


Leslie Segrete
Leslie Segrete (Trading Spaces, While you were out) hosted the launch for Mode’s innovative new recycling units, a savvy new way to stay organized and clutter-free.

Momoya’s celebrity chef Ariki Omae

Guy Wolff
An intimate group of esteemed New York editors gathered at Luxe Laboratory for an insider preview of 101 Fresh Ideas for Spring from Smith & Hawken. Guests began the night with a pear-sake spritzer and delicious hors d’oeuvres reflecting the Zen-inspiration behind S&H’s forthcoming collection. The Japanese cuisine was created in front of onlooking guests in the Luxe kitchen by Momoya’s celebrity chef Ariki Omae, of Nodu fame and recently featured with Chef Morimoto on The Food Network’s Iron Chef, before guests descended to the chic studio of designer Rebecca Cole where legendary Guy Wolff threw pots on site.

Amy Keller, Beauty Director, Allure
Kari Molvar, Beauty Director, Cosmopolitan

Sarah Brown, Beauty Director, Vogue
Ying Chu, Beauty Director, Marie Claire
Chris Salgardo, President, Shu Uemura
Rob Imig, VP-PR, Shu Uemura

Shu Umera gathered influential editors and friends for an intimate dinner before heading next door for Madonna’s sold-out concert at Madison Square Garden.